How To Make Vegan Lasagna: 2 Delicious Recipes

For many, it is difficult to imagine a vegan lasagna, ie one without cheese sauce or bechamel. However, vegan lasagna can be as tasty as a traditional one and can even include vegan cheese and bechamel sauce. In addition, because it contains vegetables, it is a dish rich in vitamins and nutrients. Do you know how to do it? We will share 2 recipes in this article!

How to make vegan lasagna: 2 delicious recipes

Vegan lasagna should not contain products of animal origin. Therefore, to prepare this lasagna, many people think they need to get rid of cheese, bechamel sauce and butter. But there are other ways to prepare and enjoy vegan lasagna in such a delicious way that everyone, absolutely everyone (even non-vegans) will lick their fingers!

There are many ways to make a refined lasagna, not only with the traditional Bolognese sauce. It is a really versatile dish and, in this sense, it is easy to prepare a vegan lasagna – only with vegetables, vegan cheese, vegan bechamel and vegetable butter.

• Salt

Filling